My Article Database: Free Articles for Teaching and Studying English as a Foreign Language in China - by Paul Sparks




 Homepage
 About Me
 Teachers
 Students
 Lessons
 Photographs
 Links
 World News
 ICQ Chat
 Contact Me
 Articles
 
My Article Database:

 

Accounting
Acne
Adsense
Advertising
Aerobics
Affiliate
Alternative
Articles
Attraction
Auctions
Audio Streaming
Auto Care
Auto Parts
Auto Responder
Aviation
Babies Toddler
Baby
Bankruptcy
Bathroom
Beauty
Bedroom
Blogging
Body Building
Book Marketing
Book Review
Branding
Breast Cancer
Broadband Internet
Business
Business Loan
Business Plan
Cancer
Car Buying
Career
Car Insurance
Car Loan
Car Maintenance
Cars
Casino
Cell Phone
Chat
Christmas
Claims
Coaching
Coffee
College University
Computer Tips
Cooking
Cooking Tips
Copywriting
Cosmetics
Craft
Creative Writing
Credit
Credit Cards
Credit Repair
Currency Trading
Data Recovery
Dating
Debt Relief
Diabetics
Diet
Digital Camera
Diving
Divorce
Domain
Driving Tips
Ebay
Ebook
Ecommerce
Email Marketing
E Marketing
Essay
Ezine
Fashion
Finance
Fishing
Fitness
Flu
Furniture
Gambling
Golf
Google
GPS
Hair
Hair Loss
HDTV
Health Insurance
Heart Disease
Hobbies
Holiday
Home Business
Home Improvement
Home Organization
Interior Design
Internet Tips
Investment
Jewelry
Kitchen
Ladies Accessories
Lawyer
LCD / PLASMA
Legal
Life Insurance

Click Here to Return to the Interior Design Articles Index

 

Kitchen Trends: Adding Spice to your Kitchen

by: ARA
(ARA) – Veering away from its utilitarian roots, the function of today’s kitchen has broadened to become a social gathering space for friends and a homework space for kids. Fall is a good time to spice up your kitchen’s comfort level and transform it into the nucleus of your home.

“Most people are nesting at home, surrounding themselves with things that bring convenience and comfort to their living space,” says Billy Beson of William Beson Interior Design, Ltd. in Minneapolis, “including the kitchen, where the sky is the limit with today’s design options.”

According to the National Association of Remodeling Industry, kitchens rank third as a home remodeling project. In fact, the return for homeowners at resale, on minor home-improvements projects, is 88 percent of their renovation dollar, according to “Remodeling.”

“Repeatedly, homeowners comment that our natural quartz countertops are the crown jewel of their kitchen, and that they love the look and color,” says Lisa Bien-Sinz director of marketing of CAMBRIA, the only quartz countertops producer in the United States. “We’re seeing customers remodel their kitchens and incorporate one of today’s hottest trends -- quartz.”

In order to spice up your kitchen and create a comfortable yet attractive space, consider these trends:

* Color: Bold to natural hues – Adding color changes the look and feel of a room. Selecting a colorful countertop is a practical and decorative option for sprucing up a kitchen. When deciding on a color palette for your kitchen, Beson suggests choosing five adjectives that describe how you want the space to feel. “These five adjectives can be your barometer in finalizing your color choice,” said Beson. “For example if you want your kitchen to be cool, light, airy and open, then stay natural and avoid dark woods, black countertops and lots of pattern.”

* Countertops: Natural and no maintenance – Quartz is leading the trend in natural countertops. This natural stone is available in a dazzling array of color. As you expand functional space in the kitchen, a quartz countertop is a smart choice, especially for an island, because it is non-porous, it is especially suitable for food preparation, durable enough to withstand active kids, yet so attractive it makes for a gorgeous centerpiece.

* Backsplash: Colorful tiles add a unique statement – Spark your creativity and accent your kitchen walls with a customized backsplash. Mix-and-match colorful tiles into a one-of-a-kind design. This accent will add character to the wall behind your sink, and life to your kitchen.

* Food Safety in the Kitchen: A safe surface for the entire family – While sweet aromas can lure anyone into the kitchen, bacteria, mold and mildew invisibly lurk in the food preparation space no matter what’s cooking. Gourmet chefs and food-safety conscious parents often have to scrub the countertops before and after serving a delicious fare, but no more.

Today, ideal surfaces for kitchens are non-porous countertops, such as CAMBRIA. Unlike granite, CAMBRIA is non-porous resulting in extremely low moisture absorption, reducing the potential for bacterial growth. In fact, The National Sanitation Foundation (NSF, International) has certified CAMBRIA Quality Quartz Surfaces for both Splash Zone and Food Zone preparation.

CAMBRIA has more advice to offer homeowners seeking answers to questions about color selections and mixing and matching with existing cabinetry to enhance their kitchen living space. For additional information about CAMBRIA, call 1-866-CAMBRIA or visit their Web site at www.CAMBRIAUSA.com.

Courtesy of ARA Content






About the author:
Courtesy of ARA Content




Circulated by Article Emporium



 

New! Watch Online Articles with YouTube for Free:

 

 

 

 

Click Here to Return to Top of Page